Cooking and Food Education

At OhSNAP!, we believe in empowering students with the essential skills to cook easy, nutritious, and delicious meals. That’s why we create monthly “Ingredients of the Month” and amazing recipes that highlight the ingredient of the month, utilizing foods that are found in our pantry and are low-cost. 

In addition to these recipes, we have occasional hands-on classes throughout the semester. These sessions are perfect for anyone looking to learn or refine basic cooking techniques, with ingredients you’ll find locally and in our pantry. 

Our goal is to help students gain the practical knowledge and skills needed to create tasty, budget-friendly meals. We’re here to make cooking enjoyable, easy, and accessible for everyone!  

Follow us on Instagram to see our ingredient of the month and stay up-to-date on our cooking classes!